The St. Regis Buffet at Boneka Restaurant Bali offers a lavish international buffet spread featuring the finest selection of food to seduce your appetite and tickle your palette. The journey embarks with an array of appetizers from our buffet and is continued by signature culinary creations in grazing portions from succulent Wagyu and Foie Gras to fresh lobsters and oysters. Homemade desserts including a chocolate fountain will place a sweet finish to the journey.

Boneka, which means puppets in Indonesian, is beautifully adorned and views from the restaurant are as enticing as the cuisine. Fresh, seasonal, and wonderfully varied, the menu embraces influences from east to west.

Artistic in every detail and offering the pinnacle of bespoke service, Boneka Restaurant Bali welcomes groups to enjoy communal tables and shared dishes from its bustling open kitchen. The restaurant also offers quiet nooks for individuals who might enjoy a glass of select wine and small nibble with a favourite book.


Food Type:

International, Indonesian, Asian

Cuisine Type:

International cuisine and continental delicacies

Meal Services:

Breakfast, dinner, private functions

Pricing Range:

IDR 120,000 net – IDR 380,000 net

Payment Options:

Cash, Visa, Mastercard, Dinners Club, Local Bank Debit

Services & Facilities:

Free Wi-Fi, live music

Online Reservation:

Click here for reservation

Opening Hours:




Kawasan Pariwisata Nusa Dua Lot S6, PO Box 44 Nusa Dua, Bali 80363

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